Mustard Vinaigrette with Apple Cider Vinegar

Ingredients: Rapeseed oil; Water, Apple juice; White syrup; Vinegar; Mustard powder (made from yellow and brown oriental mustard seeds); Salt (not iodized); Thickener: Xanthan gum (E-415) ; Turmeric. Preservative: Sodium benzoate (E211)

Nutritional content per 100 grams

Energy 1,836 kJ / 445 kcal
Fat 44.6 g
- of which saturated fatty acids 3.1 g

Carbohydrate 10.2 g
- of which sugars 9.2 g

Protein 0.6g
Salt 0.8g