Salad Vinaigrette with sea buckthorn and tarragon

Ingredients: Rapeseed oil; Water; Vinegar; White syrup; Sea buckthorn; Sugar; Salt (not iodized); Tarragon, dried; Thickener: Xanthan gum (E-415). Preservative: Sodium benzoate (E211)

Nutritional content per 100 grams

Energy 1,820 kJ / 441 kcal
Fat 44.9 g
- of which saturated fatty acids 3.2 g

Carbohydrate 9.2 g
- of which sugars 8.4 g

Protein 0.1g
Salt 0.8g